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A premium full-cream instant milk powder made only with A2-type beta-casein protein, and no A1. a2 selects cows that naturally produce A2-only milk, which some people who find regular milk hard to digest say sits more comfortably. Just add water — the 1kg pouch makes up to 7 liters.
Regular milk has both A1 and A2 beta-casein proteins; a2 comes from cows selected to produce only A2 — the difference the brand built its name on. Some people who feel discomfort with ordinary milk find A2 easier.
It's a premium full-cream milk in convenient, shelf-stable powder form. Just add water: the 1kg pouch makes up to 7 liters — handy for travel, storage and emergencies.
People who find regular milk uncomfortable and want to try A2, and anyone who wants a shelf-stable full-cream milk for travel or storage. Note: A2 is about the protein type, not lactose — it's not lactose-free, and people with a milk allergy should still avoid it.
A 1kg pouch — makes around 7 liters.
Full cream milk, soy lecithin. A2 beta-casein only, no A1. Contains milk and soy.
What's the difference with A2 milk?
Regular milk has both A1 and A2 beta-casein proteins; a2 comes from cows that produce only A2. Some people who feel discomfort with ordinary milk find A2 easier — though it isn't lactose-free.
How much milk does it make?
The 1kg pouch makes around 7 liters once mixed with water.
